"Macaroons are the new cupcake."

Is matter-of-factly what I told my mother yesterday right before sprinting into a little shop in the upscale area of Downtown Orlando called Le Macaroon. These cute, puffy little treats that come in an entire rainbow of both natural and unnatural colors, that I have seen all over the blogosphere as of late, but have yet to actually try.

Honestly, I sort of thought they were a real big city thing. And maybe this sounds silly but, I never really have thought of Orlando as a real big city. More of a pseudo city that sprung up based on the need for hotels and restaurants to surround Disney. A lot of stuff, but not a lot of character.

Little by little though, O-town has been surprising me! From fantastic little BBQ restaurants and auction houses to the cupcake shop that USA Today named one of the top 10 cupcake stops in the country!

And now... Macaroons!!!

They weren't exactly what I was expecting... more meringue and less cookie. But after the initial shock and a bite of one called Madagascar Vanilla Bean and Cassis, I was hooked.

So well played, blogosphere. Well played!